
Day Four – Weetabix with warm milk and mango puree
Day 4 – Recipe – Weetabix with warm milk and mango puree
Andhra fish curry is a marinated fish which is so soft that it will melt in your mouth.

Try making this Banana Muffins at home, it will taste a lot better than ready made Banana muffins.


Day 4 – Recipe – Weetabix with warm milk and mango puree

Cook all the berries together in a saucepan with a sprinkle of sugar and some apple juice until the fruit is still holding together but not disintegrated.

Half a slice of toast with Dairylea or Marmite and a yoghurt.
Toast and yoghurt: Use thin wholemeal bread, preferably from a little 400g loaf. For the yoghurt, try Petit Filous.
Apricot and peach puree: Lightly boil the apricot and peach in some water. You could add a bit of vanilla to the water. When tender, hand blend.

Try this six day menu to give you some ideas in variety for your little ones. Remember, if you want them to try a variety of food one way of doing this is to give them the same dinner as you and your partner have, but pureed.

This deliciously different recipe for beef burgers is guaranteed to have all your friends talking at your next BBQ.

This is a rough guide to weaning.
Consult your health worker or doctors if you are unsure of anything, as baby’s weights and sizes can make the difference in what they can and can’t eat.
Weaning baby from 1-15 months and useful weaning tips.

Delicious and a great first taste for your baby. Try little bits of chive in it, but try and use something that’s not too strong. Don’t use salt – and try hard to find an unsalted cheese.

This is a lovely dish to serve after an Indian themed dinner party! Get everyone to dress up and get into the theme of the evening. This is very easy to make, and even easier to eat!

This is an easy-peasy recipe for a baked rice pudding that will take you back to you school years, but is delicious. It is really easy and fab for dinner parties, family parties, and for making with children, because it is dead easy.

With a vegetarian in the house, any sauce with cheese in it is a staple diet.
Luckily all of us enjoy cheese sauce, and sometimes I’ll just make a white sauce if we don’t want the taste of the roasted vegetables overpowered, but on any given day, this is a real life saver!